RESERVATIONS
Hi there! Just a few quick guidelines to help you:
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Reservations:
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We are a walk-in restaurant. That's why weekday and weekend evening reservations start from 6 people and up. 👪 (Max. capacity 20 pers.)
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No reservations during brunch times on Saturdays and Sundays.
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Please use our reservation widget for all booking inquiries. Most answers can be found there. If you can't find an answer we'll be happy to help via email. Thank you! 🙏
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We serve only plates for reservations, rolled flatbreads aren't possible. Due to our small service kitchen a batch of similar orders improves preparation time. 🧆 Thank you for your understanding. 😚
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Payments & Timing:
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One table equals one ticket, so separate payments aren't possible. 💳
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If you're more than 15 minutes late without notice, your table might be given away. ⏰ Please let us know if you’re running late or can’t make it.
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Corporate Group Reservations:
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For large corporate groups, we provide a VAT ticket and can issue an invoice if necessary. 🏢👥
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Please keep the VAT ticket and email us a picture along with your company details.
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Signature Formula:
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We suggest a 'signature' menu (approx. €35/person) including seasonal lemonade, combo dips (starter), Chef's Plate (main course), and dessert of the moment. Extra (alcoholic) drinks can be discussed. Formula is a suggestion based on a full experience of our kitchen and not a fixed formula.
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Cancellations:
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Since we're a small company, please inform us at least one day in advance if you need to cancel. Big reservations occupy the whole restaurant, and no-shows significantly impact us.
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Thank you for your understanding and cooperation! We look forward to serving you! 😊
LOOK AT THE BOTTOM RIGHT OF YOUR SCREEN FOR OUR RESERVATION WIDGET