Let’s grow the movement together.
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Being sustainable isn’t just about what we do inside our own kitchen. It’s about sharing what we’ve learned and helping others do the same.
We believe in a shared mission:
A more sustainable, honest and future-proof hospitality industry. Whether you're running a small café or dreaming of your own zero-waste kitchen, we’re here to support, inspire and guide you.
--> Check out our impact report
Build a Sustainable Business
We’re still learning - every day.
But we’ve built a solid base, and we’re happy to share it.
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This starter pack helps you open (or improve) a food spot with impact.
It even saves money. Win-win.
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Consultancy & Mentoring
Running a hospitality business? We help you rethink it, sustainably.
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Whether you're just starting out or already serving plates, we offer three ways to support you:​ 1)A quick Reality Check, 2)A deeper Impact Scan with report or 3) long-term guidance
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Custom advice, always rooted in impact.
Free, until it becomes a full-time mission.
Impact Giftcard
A gift that gives twice.
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Use it at Pois Chiche and we’ll plant a tree!
Simple. Delicious. Meaningful.
