top of page
Search

VIDEO: Composting with Recyclo

Writer: Pois Chiche
Pois Chiche
Feb 8, 2023
1 min read

Updated: Mar 14, 2023



Have a look at how your leftovers are actually helping our local farmers! ⁠


Sustainability is one of our core values here at Pois Chiche. That's why we're super happy with our collaboration with Alain and Recyclo, a Brussels-based initiative that makes sure all the food scraps from the restaurant get turned into nutritious compost ready to go on the fields.

 
 
 

1 Comment

Rated 0 out of 5 stars.
No ratings yet

Add a rating
meladilabo029
Jan 20

Bedankt dat u dit onderwerp zo helder uitlegt. De discussies over online entertainmentplatforms en hun kansen zijn duidelijk. Op de website is aanvullende informatie over dit onderwerp beschikbaar. Het artikel behandelt op een doeltreffende manier de essentiële elementen die verandering bevorderen.

Boom casino

Like

Opening hours

Contact

Mon–Thu · 12:00–21:00
Fri · 12:00–22:00
Sat · 11:00–22:00
Sun · 11:00–21:00

Newsletter

Thanks for being part of our journey.

© 2018 - 2026 by Pois Chiche.

bottom of page