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VIDEO: Composting with Recyclo

  • Writer: Pois Chiche
    Pois Chiche
  • Feb 8, 2023
  • 1 min read

Updated: Mar 14, 2023



Have a look at how your leftovers are actually helping our local farmers! ⁠


Sustainability is one of our core values here at Pois Chiche. That's why we're super happy with our collaboration with Alain and Recyclo, a Brussels-based initiative that makes sure all the food scraps from the restaurant get turned into nutritious compost ready to go on the fields.

 
 
 

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